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Menu
  • Home
  • About Us
  • Menu
  • Services
  • Gallery
  • Plan Your Experience
  • Call +44 759 189 4343

MENU

7-Course Fine Dining

Bollywood night

Course 1 – “Opening Credits” (Amuse-Bouche)

Delicate bites to begin the evening

Mini Avocado & Mango Chaat Tart

Smoked Salmon Pani Puri with Mint Foam

Beetroot & Goat Cheese Pearl with Microgreens

Course 3 – “Dance Floor Delights” (Hot Starter)

Tandoori King Prawns with Saffron Aioli

Malai Broccoli & Truffle Kulcha Crisp

Crispy Soft-Shell Crab with Spiced Lemon Butter

Course 5 – “Star Performance” (Main Course Selection)

Seafood Choices:

Goan Coconut Seabass Curry

Lobster Masala with Fragrant Basmati

Grilled Salmon with Kasundi Mustard Cream

Vegetarian Signature Choices:

Paneer Lababdar with Saffron Naan

Wild Mushroom & Truffle Biryani

Spinach & Ricotta Stuffed Aubergine

Course 2 – “Romantic Melodies” (Cold Starter)

Citrus Cured Salmon with Dill & Mustard Dressing

Burrata with Heirloom Tomatoes, Basil Oil & Pomegranate

Tandoori Pineapple Carpaccio with Chilli Honey Glaze

Course 4 – “Intermission Elegance” (Soup Course)

Coconut & Lemongrass Seafood Broth

Roasted Tomato & Basil Shorba

Sweet Corn & Ginger Velouté

Course 6 – “Intermission Elegance” (Soup Course)

Coconut & Lemongrass Seafood Broth

Roasted Tomato & Basil Shorba

Sweet Corn & Ginger Velouté

Course 7 – “Grand Finale” (Dessert Experience)

Pistachio & Cardamom Cheesecake

Dark Chocolate & Chilli Fondant

Saffron Rasmalai Tres Leches

Gold-Leaf Kulfi Platter

BHAJAN N BHOJAN

Course 1 – “Invocation Amuse-Bouche”

Start the evening with light, soulful bites

Mini Paneer Tikka Skewers with Mint Chutney

Cucumber & Avocado Canapés with Lemon Yogurt

Corn & Spinach Fritters with Tamarind Dip

Course 3 – “Harmony in Heat” (Hot Starter)

Tandoori Mushroom Skewers with Saffron Yogurt

Paneer Malai Tikka with Mild Spices

Bhutte ke Kebab (Corn Patties)

Course 5 – “Sacred Bhojan” (Main Course Selection)

Paneer Lababdar with Saffron Naan

Vegetable Jalfrezi with Jeera Rice

Stuffed Aubergine with Yogurt & Spices

Dal Makhani with Butter Naan

Mixed Vegetable Biryani with Raita

Course 2 – “Swar Rising” (Cold Starter)

Kachumber Salad with Citrus & Pomegranate

Beetroot & Feta Mini Tarts

Carrot & Pea Roulade with Coriander Yogurt

Course 4 – “Divine Shorba” (Soup)

Tomato & Basil Shorba

Sweet Corn & Ginger Velouté

Spinach & Lentil Shorba

Course 6 – “Soulful Palate Cleanser”

Rose & Cardamom Sorbet

Lemon & Mint Shikanji

Mango & Passionfruit Granita

Course 7 – “Divine Dessert Finale”

Saffron Rasmalai Platter

Pistachio & Cardamom Cheesecake

Gold Leaf Kulfi Trio

Dark Chocolate & Chili Fondant

PUNJABI MENU

Punjabi Feast: 7-Course Pescetarian Experience

Course 1 – “Chak De Starter” (Amuse-Bouche)

Tiny bites to awaken the palate

Mini Machli Tikka with Punjabi Spices

Corn & Paneer Fritters with Mint Chutney

Aloo & Methi Tikki with Tamarind Drizzle

Course 3 – “Tandoori Beats” (Hot Starter)

Tandoori Prawns with Mustard Marinade

Paneer Malai Tikka with Mild Spices

Bhutte ke Kebab (Corn & Spices)

Course 5 – “Balle Balle Bhojan” (Main Course)

Seafood Options:

Goan Masala Seabass with Punjabi Twist

Tandoori Prawns with Lemon Butter

Mustard & Yogurt Grilled Salmon

Vegetarian Options:

Paneer Lababdar with Tandoori Naan

Vegetable Jalfrezi with Jeera Rice

Stuffed Aubergine with Yogurt & Spices

Course 2 – “Patiala Platter” (Cold Starter)

Smoked Salmon & Cucumber Roulade

Kachumber Salad with Pomegranate & Chaat Masala

Beetroot & Feta Mini Tarts with Coriander Yogurt

Course 4 – “Shorba Symphony” (Soup)

Punjabi Tomato & Dhaniya Shorba

Sweet Corn & Ginger Velouté

Coconut & Lemongrass Fish Broth

Course 6 – “Patiala Palate Cleanser”

Rose & Cardamom Sorbet

Lemon & Mint Shikanji

Mango & Passionfruit Granita

Course 7 – “Shagna Sweet Finale” (Dessert)

Saffron Rasmalai

Pistachio & Cardamom Cheesecake

Gold Leaf Kulfi Trio

Dark Chocolate & Chili Fondant

LIVE COUNTERS

1. Mediterranean Magic Counter

Starter:

Greek Mezze Platter: Hummus, Baba Ganoush, Dolma, Marinated Olives

Soup:

Creamy Roasted Red Pepper & Tomato Soup

Main Course:

Grilled Lemon & Herb Salmon with Olive Tapenade

Grilled Lemon & Herb Salmon with Olive Tapenade

Spinach & Feta Stuffed Peppers

Saffron Risotto with Zucchini & Cherry Tomatoes

Dessert (Optional 4th course):

Baklava with Pistachio & Honey

Lemon Panna Cotta with Fresh Berries

3. Italian Riviera Counter

Classic Italian flavours with a pescetarian twist

Starter:

Caprese Skewers with Basil Pesto

Mini Bruschetta Trio: Tomato, Mushroom, and Olive Tapenade

Soup:

Creamy Tomato Basil Soup

Minestrone Soup with Seasonal Vegetables

Main Course:

Grilled Sea Bass Piccata

Spinach & Ricotta Cannelloni

Lemon Herb Orzo Pasta

Dessert:

Tiramisu Shots

Lemon Ricotta Cake with Berries

2️. Asian Fusion Counter

Exotic, colourful, and full of umami flavours

Starter:

Sushi Rolls: Avocado, Cucumber & Smoked Salmon

Edamame & Ginger Salad with Sesame Dressing

Soup:

Thai Coconut & Lemongrass Soup

Miso Soup with Tofu & Wakame

Main Course:

Teriyaki Glazed Salmon with Stir-Fried Vegetables

Vegetable Pad Thai with Tofu

Steamed Jasmine Rice or Fried Rice

Dessert:

Mango Sticky Rice

Green Tea Matcha Panna Cotta

4. Indian Coastal & Tandoor Counter

Bold, aromatic Indian flavours

Starter:

Tandoori Prawns with Mint Chutney

Paneer Tikka Skewers

Corn & Spinach Fritters

Soup:

Spiced Coconut Fish Broth

Tomato & Lentil Shorba

Main Course:

Goan Fish Curry with Steamed Rice

Malai Paneer Curry with Garlic Naan

Vegetable Biryani with Raita

Dessert:

Saffron Rasmalai

Kulfi Trio: Pistachio, Mango & Malai

Indo-Chinese Live Counter – Pescetarian Menu

1. Live Starter Counter

Veg Hakka Spring Rolls

Prawn & Vegetable Dumplings

Paneer Chilli Bites

Baby Corn Manchurian

Crispy Mushroom & Bell Pepper Skewers

3. Live Main Course / Stir Fry Counter

Honey Chilli Prawns

Ginger Garlic Fish in Light Soy Sauce

Veg & Cashew Nut Stir Fry

Paneer in Black Bean Sauce

Tofu & Broccoli in Chilli Garlic Sauce

2️. Live Noodle & Rice Counter

Hakka Noodles with Vegetables

Singapore Style Stir-Fried Noodles (Veg & Prawn options)

Schezwan Fried Rice

Egg Fried Rice with Spring Onion (for pescetarian, optional egg)

Vegetable & Tofu Chow Mein

4. Live Soup Counter (Optional 4th Course)

Hot & Sour Soup (Veg / Prawn options)

Sweet Corn Soup with Mushrooms

Tom Yum Veg / Prawn Soup

5. Live Chaat & Appetizer Station (Optional Add-On)

Indo-Chinese Chaat with Paneer / Prawns

Veg Manchurian Bites with Spicy Mayo

Mini Schezwan Spring Rolls

Live Chaat Counters – Interactive 3–4 Course Experience

1. Mumbai Street Chaat Counter

Classic, tangy, and bursting with flavours

Starter / Quick Bite:

Pani Puri Shots with Spiced Mint & Tamarind Water (with Smoked Salmon Option)

Sev Puri with Paneer & Yogurt Drizzle

Main Chaat Options:

Ragda Pattice with Coriander Chutney

Aloo Tikki Chaat with Sweet & Spicy Chutneys

Dessert Chaat:

Fruit Chaat with Chaat Masala & Honey Yogurt

Mini Shrikhand Shots

2️. Punjabi Tandoor Chaat Counter

Rich, hearty, and full of spice

Starter:

Paneer Tikka Chaat with Mustard Yogurt Dressing

Corn & Spinach Fritters with Tamarind Drizzle

Main Chaat Options:

Tandoori Mushroom & Potato Chaat

Amritsari Fish Chaat (Pescetarian) with Mint Yogurt

Dessert Chaat:

Mango & Saffron Shrikhand

Mini Rasmalai Cups

3. North Indian Royal Chaat Counter

Elegant flavours for a luxury touch

Starter:

Dahi Puri with Beetroot & Pomegranate

Smoked Salmon & Avocado Chaat

Main Chaat Options:

Rajma Galouti Chaat

Vegetable Seekh Kebab Chaat with Mint Chutney

Dessert Chaat:

Gajar Halwa Shots with Cardamom Cream

Gulab Jamun with Pistachio Dust

4. Fusion / Global Chaat Counter

World flavours with an Indian twist

Starter:

Mini Mexican Tacos with Spiced Paneer or Fish

Asian-style Spring Roll Chaat with Soy-Yogurt Dressing

Main Chaat Options:

Mediterranean Falafel Chaat with Hummus Drizzle

Thai Mango & Prawn Chaat (Pescetarian)

Dessert Chaat:

Chocolate & Coconut Chaat with Berries

Mini Fruit Tart with Chaat Masala Twist

Indian Fusion Pescetarian Canapés – Expanded List

Mini Smoked Salmon Tikka on Naan Crisp

Paneer & Prawn Seekh Skewers

Avocado & Mango Pani Puri Shots

Mini Goan Fish Curry Tartlets

Corn & Spinach Tikki Bites

Beetroot & Feta Chaat on Spoon

Tandoori Prawn & Mango Salsa Cups

Smoked Salmon & Coconut Chutney Blinis

Mini Masala Dosa Rolls

Spiced Paneer & Pineapple Skewers

Mini Aloo Chaat Cones

Smoked Salmon & Mint Raita Tartlets

Mini Malai Broccoli & Prawn Bites

Corn & Paneer Mini Kebabs

Mini Crab or Prawn Canapés with Chatpata Dressing

Mini Pav Bhaji Toasts with Prawn

Prawn & Mango Spring Roll Bites

Tandoori Mushroom & Prawn Skewers

Spinach & Ricotta Phyllo Triangles

Mini Paneer Butter Masala Puff Pastry

Goan Fish Kofta on Spoon

Mini Vegetable & Prawn Samosas

Mini Dhokla with Smoked Salmon

Masala Corn & Prawn Cups

Mini Tandoori Prawns with Cilantro Drizzle

Paneer & Mint Chutney Crostini

Mini Coconut Prawn Lollipops

Mini Beetroot & Prawn Tartlets

Mini Vegetable Biryani Cups

Smoked Salmon & Tamarind Yogurt Mini Cones

Paneer & Bell Pepper Satay Bites

Mini Malai Paneer & Corn Rolls

Mini Tandoori Fish Skewers

Mini Aloo & Pea Patties with Tamarind Chutney

Mini Goan Prawn Curry Shots

Paneer & Caramelized Onion Tarts

Mini Vegetable Seekh Kebab with Mint Chutney

Mini Prawn & Mango Lattice Tart

Mini Paneer & Spinach Puffs

Corn & Prawn Fritters

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Contact Us:

info@raagafood.com

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